kingi chopping board
The new boards are now available! At this stage we only have green boards but orange and blue boards will be with us soon.
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Introducing the kingi chopping board – a special collaboration between sustainable seafood restaurant kingi in The Hotel Britomart, plastics recycler CRITICAL, and LegaSea.
Together we’re shining a light on the impact bottom trawling and commercial fishing has on our ocean’s ecosystem – one chopping board at a time.
Using Critical’s proprietary technology, we take fishing nets and other plastic waste to create a chef grade chopping board for the kitchen, boat, or bach.
All boards are uniques due to the patterns created from the recycling process.
100% of the profit from the kingi board goes to LegaSea.
Dimensions:
50 cm x 30 cm